Savory S’mores
Ingredients
5-8 mini brie wheels
5-8 pieces of prosciutto
4 tbsp fig jam
1 box round water crackers
¼ cup honey
Optional Variation
1 box raisin crackers
1 kielbasa sausage, sliced
Fresh rosemary sprigs
Directions
- Heat your stovetop gas burner on high. Place a mini brie wheel on a metal fork or skewer. Hold it over the open flame, rotating occasionally, until the outside is bubbly and lightly charred.
- On a water cracker, spread a small amount of fig jam. Layer with a piece of prosciutto. Top with a freshly charred mini brie wheel. Drizzle with honey and cap with another cracker. Repeat with
remaining ingredients. - For a different flavor, use raisin crackers instead of plain. Layer with a slice of kielbasa, a charred brie wheel, and a sprig of rosemary. Top with another cracker and serve.
- Arrange on a serving platter and enjoy while warm.
